Cooking and prep time - 25 minutes
1 (16oz) packages frozen broccoli, cauliflower, and Carrots
2 Tablespoon butter or margarine
1lbs fresh shelled uncooked shrimp
2 garlic cloves
1/4 teaspoon salt
1/2 teaspoon dried tarragon leaves
1/2 cup dry bread crumbs
2 tablespoons of Parmesan cheese
2 Tablespoons butter or margarine melted
Cook Vegetables according to directions on back of bag.
Keep warm in baking dish.
Meanwhile melt 2 tablespoons butter in large skillet
Add Shrimp, garlic, and tarragon.
Cook and stir 3-4 minutes or until shrimp turn pink
Spoon in to baking dish of vegetables
In small bowl, Combine bread crumbs, Parmesan cheese and 2 tablespoons of melted butter.
Sprinkle over shrimp and vegetables.
Cook in oven until lightly browned. 5 minutes about